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<title>E-RESOURCES</title>
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<description>ER</description>
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<rdf:li rdf:resource="http://192.168.2.74:8080/xmlui/handle/123456789/43"/>
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<dc:date>2026-04-30T19:03:48Z</dc:date>
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<title>Effect of Precipitation on Food Security in  Kasebwera Parish, Butenga Sub County,  Bukomansimbi District, Uganda</title>
<link>http://192.168.2.74:8080/xmlui/handle/123456789/43</link>
<description>Effect of Precipitation on Food Security in  Kasebwera Parish, Butenga Sub County,  Bukomansimbi District, Uganda
Mbowa, Henry Stanley; Asiimwe, Specioza; Birungi, Beatrice
Abstract:-Over 800 million people in the world are food insecure &#13;
where 180 (23%) million are found in the Sub Saharan Africa. &#13;
The study establishes the relationship between precipitation and &#13;
food security in Kassebwera parish, Butenga Sub County, &#13;
Bukomansimbi district, Uganda. The study employs both cross sectional and descriptive survey designs which included mixed &#13;
methods data collection approaches. The study targets 1996 &#13;
people from who 322 respondents were determined using Krejcie &#13;
and Morgan sample size formula. Data was collected through &#13;
observation, interview and questionnaire. Quantitative data was &#13;
organized, edited and coded and entered into the SPSS for &#13;
analysis into descriptive and inferential statistics while &#13;
qualitative data was transcribed as per the tools, grouped into &#13;
themes, categorized and analysed using content value analysis. &#13;
Results reveal that, an increase in precipitation by 100% retards &#13;
food security by 58.7%. Therefore, precipitation had a negative &#13;
correlation to food security which implies that in the area, &#13;
precipitation (rainfall, hailstorms and drizzle) had significant &#13;
effect on food security. There is a negative significant &#13;
relationship between precipitation and food security with &#13;
correlation coefficient of (r = -0.587; p &gt; 0.000).The study &#13;
recommends that, the government, district in collaboration with &#13;
the NGOs should sensitize, create awareness and build capacity &#13;
of farmers in Soil and water conservation practices, implement &#13;
and enforce supportive environment and natural resources law &#13;
and policies.
Awareness, food security, precipitation, SMART &#13;
agriculture
</description>
<dc:date>2020-04-01T00:00:00Z</dc:date>
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<title>LONG WALK TO FREEDOM</title>
<link>http://192.168.2.74:8080/xmlui/handle/123456789/22</link>
<description>LONG WALK TO FREEDOM
Brown, Little
As readers will discover, this book has a long history. I began writing it&#13;
clandestinely in 1974 during my imprisonment on Robben Island. Without&#13;
the tireless labor of my old comrades Walter Sisulu and Ahmed Kathrada&#13;
for reviving my memories, it is doubtful the manuscript would have been&#13;
completed. The copy of the manuscript which I kept with me was&#13;
discovered by the authorities and confiscated. However, in addition to their&#13;
unique calligraphic skills, my co-prisoners Mac Maharaj and Isu Chiba had&#13;
ensured that the original manuscript safely reached its destination. I&#13;
resumed work on it after my release from prison in 1990.&#13;
Since my release, my schedule has been crowded with numerous duties&#13;
and responsibilities, which have left me little free time for writing.&#13;
Fortunately, I have had the assistance of dedicated colleagues, friends, and&#13;
professionals who have helped me complete my work at last, and to whom I&#13;
would like to express my appreciation.&#13;
I am deeply grateful to Richard Stengel who collaborated with me in the&#13;
creation of this book, providing invaluable assistance in editing and revising&#13;
the first parts and in the writing of the latter parts. I recall with fondness our&#13;
early morning walks in the Transkei and the many hours of interviews at
</description>
<dc:date>1995-01-01T00:00:00Z</dc:date>
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<title>World History</title>
<link>http://192.168.2.74:8080/xmlui/handle/123456789/20</link>
<description>World History
JOHNSON, ANN KORDAS
World History is licensed under a Creative Commons Attribution 4.0 International (CC BY) license, which&#13;
means that you can distribute, remix, and build upon the content, as long as you provide attribution to&#13;
OpenStax and its content contributors.&#13;
Because our books are openly licensed, you are free to use the entire book or select only the sections that are&#13;
most relevant to the needs of your course. Feel free to remix the content by assigning your students certain&#13;
chapters and sections in your syllabus, in the order that you prefer. You can even provide a direct link in your&#13;
syllabus to the sections in the web view of your book.&#13;
Instructors also have the option of creating a customized version of their OpenStax book. The custom version&#13;
can be made available to students in low-cost print or digital form through their campus bookstore. Visit the&#13;
Instructor Resources section of your book page on OpenStax.org for more information.
</description>
<dc:date>2023-01-01T00:00:00Z</dc:date>
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<item rdf:about="http://192.168.2.74:8080/xmlui/handle/123456789/19">
<title>Entrepreneurship</title>
<link>http://192.168.2.74:8080/xmlui/handle/123456789/19</link>
<description>Entrepreneurship
LAVERTY, MICHAEL
Welcome to Entrepreneurship, an Open Stax resource. This textbook was written to increase student access to high-quality learning materials, maintaining highest standards of academic rigor at little to no cost.
</description>
<dc:date>2020-01-01T00:00:00Z</dc:date>
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